Chicken and Zucchini Soup
Dinner · 210 kcal
This chicken and zucchini soup is a balanced dinner idea with about 210 kcal, 28 g of protein, 4 g of fat and 10 g of carbs per serving. It's quick to make, and you can log it from a photo in an AI calorie counting app to stay on track.
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📋 Ingredients
- 4 oz chicken breast (diced)
- 2 cups low-sodium chicken broth
- 1 cup diced zucchini
- 1/2 cup diced onion
- 1 tsp basil
📖 Instructions
- Sauté onion and chicken in a pot until chicken is browned.
- Add broth, zucchini, and basil; simmer 10 minutes.
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