Cucumber and Avocado Soup
Lunch · 200 kcal
This cucumber and avocado soup is a balanced lunch idea with about 200 kcal, 6 g of protein, 12 g of fat and 16 g of carbs per serving. It's quick to make, and you can log it from a photo in an AI calorie counting app to stay on track.
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📋 Ingredients
- 1 large cucumber peeled
- 1/2 avocado
- 1 cup low-fat buttermilk
- 1 tbsp lemon juice
- Salt and pepper to taste
📖 Instructions
- Blend cucumber, avocado, buttermilk, and lemon juice until smooth
- Season with salt and pepper
- Chill 30 minutes and serve
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